hmmm. if you lived in constant 70 degree weather and drove your car a few miles then shut if off, maybe.
problem with vegetable oil is, temperature-wise it performs the opposite of motor oil.
A blended motor oil with "pour point additives" will have low coalescing at low winter temperatures, say 10, and more coalescing at high temperatures, say 40. So you have 10W-40 oil. The oil has to be thin when cold, then more coalesced (higher viscosity) when hot to protect against shear.
corn oil, on the other hand, has a viscosity of 50 at 75 degrees F, but drops down to 5 at 212 degrees F. Worse than that, when you get winter temperatures, the viscosity may be something like 110. So you have oil that is essentially 110W-5. That means it is too thick to crank when cold, too thin to protect when hot.
In an emergency, yeah, I'd add some. But I wouldn't plan on driving far or heating things up, and then I'd drain it.
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